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Since 1823, The Lancet has published the best science from the best scientists worldwide, providing an unparalleled global reach and impact on health.
The IJDRP is an open-access, peer-reviewed journal created to document the science of nutrition and lifestyle to prevent, suspend, and reverse disease.
Publishes original papers, invited reviews, and short communications in nutritional sciences. Peer Reviewed.
Open access to peer-reviewed journals and articles from JAMA. Click on Issues to find the current issue and articles.
More Nutrition Journals are available through Browzine at the Cuesta Library. You will need to log in using your Cuesta UN and PW to access.